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Just Frickin’ Chicken

A guy I used to work with back when I was in the restaurant business used to dream of opening a restaurant called Just Frickin’ Chicken. He planned to have a bank of broasters (pressure fryers), and three sauces (BBQ, Honey Mustard, Hot Wings Style), if you wanted them, or serve the chicken plain out of the broaster. No cole slaw, no mashed potatoes, no soda pop, no biscuits….just frickin’ chicken.

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This entry was posted on Tuesday, May 13th, 2008 at 8:42 pm and is filed under Businesses, by Dan Waber. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

2 Responses to “Just Frickin’ Chicken”

  1. Amanda Says:
    May 14th, 2008 at 8:33 pm

    and there’s the famous solely oily soba, nuttin but mutton and scones alone

  2. Stephanie Says:
    May 29th, 2008 at 4:29 pm

    There actually was an advertising campaign this last year based around the phrase “Frickin’ Chicken.” I think it was somewhere in the south…

    But I remember reading about it on cnn.com